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Taylors of Harrogate Coffee Bags

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There are four different blends to choose from – Rich Italian, Hot Lava Java, Flying Start and Decaffé – and each bag has been individually wrapped to lock in the coffee’s freshness and flavour. Coffee bags work just like a teabag. You simply open the envelope, pop the bag into your cup, top with hot water just off the boil and brew for two minutes. After those two minutes are up, give the bag a nice big squeeze with a spoon and dispose of in your food or garden council waste bins. Then simply add any milk or sugar and voila, a decent coffee ready to enjoy.

how to brew coffee bags

Rich Italian Coffee Bags

Ciao amici – this elegant coffee takes you to the cobbles of Northern Italy. Inspired by the local roast style, it delivers rich flavours of dark chocolate and almond. It’s seriously refined, and dazzling after dinner.

Roast 4

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Decaffe Coffee Bags

Breathe in… and feel good. This coffee is decaffeinated using a natural water method and delicately roasted to produce a smooth, malty taste with a guilt-free hint of caramel. It’s all the flavour without the kick.

Roast 4

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Hot Lava Java Coffee Bags

Brace yourself – it’s about to erupt! This explosively high-caffeine coffee has been forged in the fires of an extra-dark roast, releasing powerful flavours of smoke and black pepper. When you’re flagging, it’s dynamite.

Roast 6

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