Wood Fired Decaf Ground Coffee Ground Coffee 500g
1x500g
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Wood Fired Decaf Ground Coffee Ground Coffee 500g
What makes Wood Fired Coffee’s Decaf taste so remarkable? Beyond sourcing only the highest-quality beans from one of the world’s finest growing regions, Wood Fired Coffee’s mountain water process truly sets this decaf apart.
The Mountain Water Decaf Difference
Using naturally melted glacial water from Pico De Orizaba Mountain, Wood Fired Coffee gently steams and repeatedly soaks its beans in pristine water, never relying on chemicals. As a result, only the caffeine is removed, preserving the full flavour, body, and aroma for coffee lovers to enjoy.
Single Origin
Wood Fired Coffee Decaf is sourced from carefully selected estates in the Chiapas region of Mexico. The beans sourced from here are world-renowned for their delicate richness, the result of being grown slowly at high altitude on the lush mountain slopes of the Sierra Madre Chiapas, which is surrounded by the Atlantic and Pacific oceans.
Tasting Notes
Wood Fired Coffee Decaf is smooth and creamy, with a round, lasting full body. It displays pleasant, honeyed notes of nutty dark chocolate, finishing in orange-toffee sweetness with subtle lemon overtones.
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